CBSE Class 10 Home Science Syllabus for Board Exam 2026-27, Download PDF Here

Last Updated: Jun 7, 2026, 17:09 IST

CBSE Class 10 Home Science syllabus is released by the baord for the 2026-27 academic session. Students can download the official PDF from the direct link shared here. Check for the latest syllabus PDF, section-wise weightage, marking scheme, prescribed books, grammar topics, and important exam details for CBSE Board Exam 2027.

CBSE Class 10 Home Science Syllabus for Board Exam 2026-27, Download PDF Here
CBSE Class 10 Home Science Syllabus for Board Exam 2026-27, Download PDF Here

Key Points

  • The CBSE Class 10 Home Science Syllabus for 2026-27 has no major updates.
  • The 2026-27 syllabus emphasizes competency-based learning and real-life skills.
  • The 2026-27 exam is 100 marks: 70 theory, 30 practical, with 30% internal choice.

The CBSE Class 10 Home Science Syllabus PDF download link can be accessed from here. Class 10 Home Science students can check and analyze the syllabus for the 2026-27 academic year. The syllabus contains course structure and evaluation methodology for the upcoming board exams. Home Science is a practical-based paper, including topics like foods and nutrition, human development, resource management, fabric sciences, and community development. It aims at educating students about societal changes and practical skills. 

The syllabus encompasses community growth and skills like resource management, consumer awareness, disease prevention, and healthy lifestyle habits. Thus, making students skilled in different areas, from real-life skills to textile care. Students can access the comprehensive breakdown from the details shared below. 

CBSE Class 10 Home Science Syllabus 2026-27: No Major Updates

There is no significant change in the CBSE Class 10 Home Science (Subject Code 064) Syllabus. For the 2026-27 academic year, CBSE has kept the foundational topics and has brought focus to exam strictness. It follows competency-based learning, drifting from the rote memorization practice. The board is aiming to promote critical understanding and real-life applications by introducing concept-based questions and diagram-based analysis. The paper is of 100 marks, in which 70 marks are allotted for the theory paper and the remaining 30 marks are for the practical. 

Recommended:CBSE Class 10 Syllabus 2026-27 Released: Download Subject-Wise PDF Here

CBSE Class 10 Home Science: Section-wise Weightage (2026–27)

CBSE class 10 Home Science paper is of 100 marks, including theory and practical sections. The theory paper exam duration is 3 hours, in which 15 minutes are allotted separately for reading the paper. From the table shared below, students can check the section-wise marks distribution in detail. 

The paper is divided into six sections; Human Growth & Development-II and Care and Maintenance of Fabrics and Apparel carry more marks and require much attention. 

  • Course Structure: Theory & Practical Theory: 70 Marks 

  • Time: 3 Hours 

  • Practical: 30 Marks 

SI NO.

Units 

Marks 

1

Human Growth & Development – II

12

2

Management of Resources 

12

3

Food and Personal Hygiene

08

4

Meal Planning

13

5. 

Food Safety and Consumer Education

12

6. 

Care and Maintenance of Fabrics and Apparel

13

 

THEORY 

70

 

PRACTICAL

30

 

GRAND TOTAL 

100

CBSE Class 10 Home-Science Syllabus 2026-27

Check and download the latest and complete CBSE Class 10 Home-Science syllabus from the details given below: 

 

Unit I: Human Growth & Development – II

 

a) Play (Birth to 5 years)

  • Definition

  •  Role of play in growth & development of children

➢ Physical development

➢ Cognitive development

➢ Social development

➢ Emotional development

➢ Language development

  •  Types of play

➢ Active

➢ Passive

➢ Natural

➢ Serious

➢ Exploratory

  • Selection of play material for children

b) Childhood (3 to11 years)

  • Early and Middle childhood

  • Age specific milestones

➢ Physical

➢ Motor

➢ Social

➢ Emotional

➢ Cognitive

➢ Language

c) Adolescents

  • Special Features

➢ Physical and Biological

➢ Motor

➢ Social

➢ Emotional

➢ Cognitive

➢ Language

 

Unit II: Management of Resources: Time and Energy                                                  

 

a) Time Management

• Definition

• Importance

• Time plan - Definition, Factors , Steps

b) Energy Management

• Definition

• Importance

c) Fatigue

• Types

 ➢ Physiological

 ➢ Psychological

• Ways to reduce fatigue

d) Work Simplification

• Definition

• Ways

 

Unit III: Food and Personal Hygiene                                                                 

 

a) Principles of Hygienic handling while

• Selecting food

• Cooking food

• Serving of food

b) Hygiene in kitchen

c) Personal hygiene of food handler

d) Hygiene during food storage

• Left overs

• Refrigerator

 

Unit IV: Meal Planning

 

a) Concept of Meal Planning

• Definition

• Importance

b) Factors affecting meal planning

• Age

• Sex

• Climate

• Occupation

• Cost of food items

• Number of family members

• Occasion

• Availability of food

• Family traditions

• Likes and dislikes

c) Basic food groups given by ICMR

• Cereals, grains and their products

• Pulses and Legumes

• Milk, egg and meat products

• Vegetables and Fruits

• Fats and Sugar

d) Use of food groups in planning balanced meal for self and family

 

Unit V: Food Safety and Consumer Education

 

a) Problems faced by Consumer

• Price variation

• Poor quality

• Faulty weights and measures

• Non-availability of goods

• Misleading information

• Lack of standardized products

b) Food adulteration

• Concept

• Adulterants (Metanil yellow, Argemone, Kesari dal)

• Harmful effects of these adulterants on human health

c) Food Safety Standards - FSSAI (2006)

• Concept of

➢ Unsafe food

➢ Substandard food

➢ Contaminated food

➢ Food Hazards

• Functions of FSSAI

 

Unit VI: Care and Maintenance of Fabrics and Apparel

 

a) Cleaning and finishing agents used in routine care of clothes

• Soaps and Detergents

• Blue, Stiffening agents, Bs, Bleaches and Stain removing reagents

b) Stain Removal

• Definition

• Classification

• Identification

• Methods of stain removal

• Precautions to remove stains

c) Storage of fabrics

• Cotton

• Silk

• Wool

• Synthetics

The syllabus shared helps students understand the outline of the CBSE Class 10 Home Science exam paper. Students can utilize the structure to analyze the paper structure and strategize their preparation accordingly. Home Science, especially, gives you a comprehensive idea of which topic holds more weight and requires attention to gain more marks.

CHECK: CBSE Class 10 Home Science Syllabus 2026-27, Download PDF

CBSE 10th Home Science Question Paper Design 2026-27

The CBSE Class 10th Home Science question paper is divided into three sections, including Knowledge and understanding-based questions (28 Marks), application-based questions (21 Marks) and High order based questions (Formulation, Analysis, Evaluation and Creativity) (21 Marks). Students can check for a detailed breakdown from the table shared below: 

QUESTION PAPER DESIGN 2026-27 

HOME SCIENCE (CODE NO. 064)

CLASS- X 

TIME: 3 HOURS 

Max. Marks: 70 

S.No.

Competencies

Total Marks

% Weightage

1.

Knowledge and Understanding based questions


(Terms, concepts, principles or theories; identify, define, recite, interpret, compare, contrast, explain, paraphrase information)

28

40%

2.

Application based questions


(Use abstract information in concrete situations, apply knowledge to new situations, and/or use given content to interpret a situation, provide an example, or solve a problem)

21

30%

3.

High Order (Formulation, Analysis, Evaluation and Creativity) based questions


(Appraise, judge, and/or justify the value or worth of a decision or outcome; predict outcomes; classify, compare, contrast, or differentiate between different pieces or integrate unique pieces of information from a variety of sources)

21

30%

 

TOTAL

70

100%

As per the CBSE guidelines, the paper will include 30% Internal Choice. The paper structure shared here will help students assess the difficulty of the paper, understand the evaluation framework, and unit weightage. 

Jaya Gupta
Jaya Gupta

Content Writer

Jaya Gupta is a Content Writer with four years of experience, from academic writing to working in an indie-publishing organisation. She holds a Masters degree in English Literature and qualified for UGC NET 2024 (June). Professionally, she has guided over 100+ students in framing study abroad academic essays. Her writing interests vary from education to creative and digital culture. 

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First Published: Jun 7, 2026, 17:09 IST

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