Key Points
- Sugarcane leads in total tonnage, exceeding 400 million tonnes annually.
- Rice is the largest foodgrain crop, with production over 150 million tonnes.
- India is a major producer of rice, sugarcane, wheat, maize and pulses.
India is one of the world’s largest agricultural producers. The country cultivates cereals, pulses, oilseeds, commercial crops, and horticultural produce across diverse climatic zones. Among all crops grown in India, one stands at the top in terms of total annual production.
Largest Produced Crop in India
Rice is the largest produced crop in India among foodgrains. It occupies the largest cultivation area and records the highest output in the cereal category. Rice is a staple food for a majority of the Indian population, especially in eastern, southern, and northeastern states. India recently achieved record rice production, strengthening its position as one of the world’s leading rice producers.
Why Rice Dominates Indian Agriculture
Rice thrives in monsoon-fed regions and irrigated plains. Government procurement policies, minimum support price (MSP), and public distribution systems encourage large-scale cultivation. Its high domestic demand ensures consistent production year after year.

Top 5 Most Produced Crops in India (By Volume)
1. Sugarcane
Sugarcane is the highest produced crop in India by total tonnage. It records production above 400 million tonnes annually. India is one of the world’s largest sugarcane producers, with Uttar Pradesh and Maharashtra leading cultivation.
2. Rice
Rice ranks second in total tonnage but is the largest among foodgrain crops. Production exceeds 150 million tonnes in recent estimates. West Bengal, Uttar Pradesh, and Punjab are major producers.
3. Wheat
Wheat is another major cereal crop with production crossing 110 million tonnes annually. It is primarily grown in northern states such as Uttar Pradesh, Punjab, Haryana, and Madhya Pradesh.
4. Maize
Maize production has increased significantly due to demand from the poultry and starch industries. It is grown in Karnataka, Madhya Pradesh, Maharashtra, and Bihar.
5. Pulses
India is the largest producer of pulses globally. Major pulses include chickpea (gram), pigeon pea, lentil and urad. Madhya Pradesh and Rajasthan are leading pulse-producing states.
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Interesting Facts About Rice
1.Staple Food:
Rice feeds more than half of the world’s population daily. It is a primary source of energy and nutrition in many countries.
2.Varieties:
India produces Basmati, Sona Masuri, Ponni and Kolam rice. Each variety has its unique taste, aroma and cooking properties.
3.Major Exporters:
Thailand, India, Vietnam and Pakistan export millions of tons of rice worldwide. Rice exports are an important part of their national economy.
4.Climate Dependence:
Rice grows best in warm, wet and humid climates. Proper climate ensures higher yields and better-quality rice.
Read more: Which Country Is the Largest Producer of Pulses in the World?
Sugarcane is the largest produced crop in India in terms of total tonnage, while rice remains the largest foodgrain crop. Together with wheat, maize and pulses, these top five crops form the backbone of Indian agriculture. Keep reading for more such topics.
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